At the St. Patrick’s Hotel it is our people that make a difference.  A combination of genuine caring together with superior service and quality is what keeps guests returning.

If you think that you could be an asset to our team, please send us a detailed CV on info@stpatrickshotel.com or address it to:

St. Patrick’s Hotel
Pjazza Amphora
Xlendi, Gozo XLN1150
Malta

Currently the hotel is seeking to recruit personnel as follows (updated 01.1.19):

  • Assistant Chef 

           DUTIES

  • Ensuring the food preparation areas are clean and hygienic
  • Washing utensils and dishes and making sure they are stored appropriately
  • Sorting, storing and distributing ingredients
  • Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts

          SALARY

  • Flexible (starting from €5.00/hr)

          SKILLS & QUALIFICATIONS

  • Basic English language communication skills 
  • At least 3 years work experience in kitchen